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Shii-take Mushroom Extract

The content of lentinan is relatively high in shii-take mushroom, and it is an important active ingredient in shii-take mushroom. It is currently one of fungal polysaccharides that is researched extensively and thoroughly.

【Product Introduction】

Shii-take mushroom (Lentinus Edodes) is a kind of precious edible mushroom and medicinal fungi that has long been famous in China. Medical scientists of the past generations have written on the medicinal properties and functions of shii-take mushroom. China is the first country in the world to cultivate mushrooms and has a history of more than 1,000 years so far.

At present, the research and development of fungal polysaccharides has become a big focal point in the fields of medicine and food. Many modern research results show that lentinan is a polysaccharide biological response modifier that assists in inhibiting tumor development and regulating immune function. Lentinan has a variety of biological and physiological activities, and is non-toxic, a very good non-specific immunopotentiator. It can not only regulate the immune function of the human body but also has anti-tumor activity.

【Specification】

10%-50% lentinan

【Source From】

Dried fruiting bodies of the basidiomycete Umbelliferae fungus lentinus edodes

【Appearance】

Brown yellow powder

【Detection Method】

UV detection method

【Applications】

◆ Healthy food

◆ Solid drink

◆ Agrichemicals

◆ Cosmetics

◆ Medicine and Veterinary Medicine

【Advantages of JOWYIN】

◆ Good water solubility

◆ Good liquidity

◆ Natural extraction


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